Castel di Salve Lama Del Tenente
GRAPES: 35% Primitivo, 35% Montepulciano, 30% Malvasia Nera di
AGING PROCESS: Aged in French Allier barrels for 12 months, in steel tanks for another 12 months and in bottles for 5 months.
TASTING NOTES: A definite bouquet of plums and tobacco mixed with a spicy note of pepper, cloves and vanilla. A rich flavor of preserved